The Grange at Stonecroft
We invite you to experience fine dining in our warm and relaxed country setting. Unwind after work, celebrate an occasion, or simply treat yourself because you deserve it. Savor the Contemporary American cuisine expertly prepared by Chef Bob Tripp and his professional staff. His menu is augmented with specials based on what is best at the market today.
Zagat ratings: Food 28 Décor 28 Service 26
Hours: 5-9 p.m. Wednesday-Sunday
Reservations required
Classical guitarist Saturday 6:30-9:30 p.m.
Smart casual dress, jacket and tie not required
Our restaurant is closed on Monday and Tuesday